Chicken Vegetable – Chicken and assorted vegetables in a savory broth, with garlic oil, black pepper, scallion, and cilantro. $17

Poh Tak – Thai herbs in a spicy and sour clear broth with shrimp, calamari, mussel, mushroom, tomato, ginger, red onion, scallion, and cilantro. $19

Tom Kha Gai – Spicy and sour coconut broth with chicken, Thai herbs, mushroom, tomato, scallion, and cilantro. $18

Tom Yum Goongh – Traditional clear hot and sour broth with shrimp, herbs, mushroom, tomato, red onion, scallion, and cilantro. $18

“Please inform your server if a person in your party has a food allergy”
18% Gratuity will be added to parties of six or more.